Insights, updates, and stories from the world of Chaat Bazaar.
When the craving calls for something warm, buttery, and deeply comforting, pav bhaji answers every time. At Chaat Bazaar, the bhaji is cooked the traditional way on an iron tawa, finished generously with Amul butter, and served with soft pav that’s perfectly toasted. From the classic Amul Butter Pav Bhaji to indulgent Cheese and Paneer versions, every plate delivers authentic Mumbai street-style flavour. Pair it with masala chai and relive the simple joy of true Indian street food, served fresh across Dubai.
